Banana Pudding

Name: Banana Pudding
Ingredients: 3 Tbsp. flour; 1 c. sugar; dash of salt; 6 Tbsp. water; 3 egg yolks; 3 c. whole milk; 1 stick butter; 1 tsp. vanilla; 4 large bananas; 1 (16 oz.) pkg. vanilla wafers; 3 egg whites; 6 Tbsp. sugar

12 ingredients

8 steps

Ingredients

3 Tbsp. flour
1 c. sugar
dash of salt
6 Tbsp. water
3 egg yolks
3 c. whole milk
1 stick butter
1 tsp. vanilla
4 large bananas
1 (16 oz.) pkg. vanilla wafers
3 egg whites
6 Tbsp. sugar

Directions

1

Mix flour, sugar, salt and water, making a smooth paste.
2

Add egg yolks and milk which have been well mixed.
3

Place over low fire, stirring constantly until mixture thickens and comes to a boil.
4

Remove from heat and add butter and vanilla.
5

Pour into large Pyrex dish which has been buttered and layered with bananas and wafers.
6

Beat egg whites.
7

Gradually beat in sugar.
8

Pour on top of pudding; golden brown.