Zucchini Bread

9 ingredients
6 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. vegetable oil
  • 2 c. grated raw zucchini
  • 3 tsp. vanilla
  • 3 c. self-rising flour
  • 3 tsp. ground cinnamon
  • 1 c. chopped nuts
  • 1/2 c. raisins

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Beat eggs until light and foamy.
  3. 3
    Add sugar, oil, zucchini and vanilla and mix lightly and well. Combine flour and cinnamon and add to the egg and zucchini mixture.
  4. 4
    Stir until well blended.
  5. 5
    Add nuts and raisins and pour into three (9 x 5 x 3-inch) loaf pans.
  6. 6
    Bake at 350° for 1 hour. Cool on rack.

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