Banana Pudding

8 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 Tbsp. cornstarch
  • 2 1/2 c. milk
  • 3 eggs
  • 1 tsp. vanilla flavoring
  • 2 Tbsp. margarine
  • 6 bananas
  • 1 box vanilla wafers

Directions

  1. 1
    Beat eggs and add to sugar and cornstarch mixture; mix well. Add milk to mixture.
  2. 2
    Cook over low heat until mixture becomes thick, while stirring constantly.
  3. 3
    Add flavoring and margarine. Layer wafers, bananas slices and pour 1/3 mixture over this. Repeat 2 more times.
  4. 4
    Top with wafers.

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