Broccoli Salad

7 ingredients
9 steps

Ingredients

  • 2 heads fresh broccoli
  • 3 stalks celery
  • 2 green onions
  • 6 slices bacon
  • 1 package sliced almounds
  • 1/3 cup (80 ml) salad dressing
  • 2 tsp (10 ml). vinegar

Directions

  1. 1
    Cut up all vegtables into bit size pieces.
  2. 2
    Use parts of the broccoli stems.
  3. 3
    Cook bacon and drain well.
  4. 4
    Crumble into the cut vegtables.
  5. 5
    Add the almounds.
  6. 6
    Make the dressing with the salad dressing,vinegar and salt and pepper to taste.
  7. 7
    Mix well.
  8. 8
    Pour over vegtables and mix.
  9. 9
    Chill 1 or 2 hours before serving.

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