Broccoli Salad
7 ingredients
9 steps
Ingredients
- 2 heads fresh broccoli
- 3 stalks celery
- 2 green onions
- 6 slices bacon
- 1 package sliced almounds
- 1/3 cup (80 ml) salad dressing
- 2 tsp (10 ml). vinegar
Directions
-
1Cut up all vegtables into bit size pieces.
-
2Use parts of the broccoli stems.
-
3Cook bacon and drain well.
-
4Crumble into the cut vegtables.
-
5Add the almounds.
-
6Make the dressing with the salad dressing,vinegar and salt and pepper to taste.
-
7Mix well.
-
8Pour over vegtables and mix.
-
9Chill 1 or 2 hours before serving.
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