Banana Pudding

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add flour, egg yolks, salt and vanilla extract.
3. 3
   Gradually add 1/4 cup milk.
4. 4
   Add remainder of 3 cups milk.
5. 5
   Put in double boiler.
6. 6
   Cook slowly, stirring constantly, until almost thick.
7. 7
   In large dish, add layers of vanilla wafers and banana slices.
8. 8
   Add custard.