Banana Pudding

6 ingredients
7 steps

Ingredients

  • 2 eggs, separated (save egg whites)
  • 3 Tbsp. flour
  • 1 c. sugar
  • 2 c. milk
  • Nilla wafers
  • 3 to 4 bananas

Directions

  1. 1
    Mix egg yolks, flour, sugar and milk together.
  2. 2
    Pour into saucepan.
  3. 3
    Cook until thick (stir constantly).
  4. 4
    Layer wafers, sliced bananas and pudding twice in a 9 x 9-inch baking dish.
  5. 5
    Beat egg whites and top the pudding.
  6. 6
    Bake until topping is slightly browned.
  7. 7
    Serves 8.

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