Banana Pudding

10 ingredients
5 steps

Ingredients

  • 3 1/2 Tbsp. plain flour
  • 1 1/3 c. sugar
  • dash of salt
  • 3 eggs, separated
  • 3 c. milk
  • 1 tsp. vanilla flavoring
  • 1 (12 oz.) pkg. vanilla wafers
  • 6 medium bananas
  • 1/4 c. plus 2 Tbsp. sugar
  • 1 tsp. vanilla flavoring

Directions

  1. 1
    Combine flour, 1 1/3 cups sugar and salt in a heavy saucepan. Beat egg yolks.
  2. 2
    Combine egg yolks and milk, mixing well.
  3. 3
    Stir into dry ingredients.
  4. 4
    Cook over medium heat, stirring constantly until smooth and thickened.
  5. 5
    Remove from heat; stir in 1 teaspoon vanilla.

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