Banana Pudding Cannoli

4 ingredients
5 steps

Ingredients

  • 1-1/2 qt. Prepared JELL-O Vanilla Instant Pudding
  • 2 cups mashed bananas
  • 16 each cannoli shells
  • 2 cups crushed vanilla wafers

Directions

  1. 1
    Combine pudding and bananas.
  2. 2
    Spoon into pastry bag fitted with large plain tip.
  3. 3
    Fill each cannoli shell with about 1/2 cup mixture.
  4. 4
    Dip ends into wafer crumbs.
  5. 5
    Keep refrigerated.

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