Banana Pudding Pie

9 ingredients
2 steps

Ingredients

  • 1 c. flour
  • 1 stick margarine
  • 1 c. finely chopped pecans
  • 1 (8 oz.) cream cheese
  • 1 c. powdered sugar
  • 1 (8 oz.) Cool Whip
  • 3 or 4 firm bananas
  • 1 (3/4 oz.) instant vanilla pudding
  • 1 1/3 c. cold milk

Directions

  1. 1
    For Crust: Spray a 9-inch pie pan with Pam.
  2. 2
    Melt margarine. Add flour and pecans and mix by hand. Press into bottom and sides of pie pan. Bake at 350° for 25 minutes. Cool.

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