Banana Rice Pudding Made Easy
5 ingredients
7 steps
Ingredients
- 2 cups cooked rice (any grain will do)
- 2 cups milk
- 1 1/2 cups bananas, mash (over ripened bananas mashed)
- 2 teaspoons sugar
- 1/2 teaspoon salt (to taste)
Directions
-
1Add all the ingredients into a medium saucepan.
-
2Set to medium-high heat.
-
3Allow mixture to come to a low boil while stirring occasionally for about 10 minutes.
-
4Once mixture thickens, turn to medium heat and stir continously for about 5 minutes.
-
5when you can pull the rice back in the pan and it oozes back, turn off heat and pour into serving dishes.
-
6allow to cool for 4-5 minutes or chill for 30 minutes.
-
7Share and Enjoy! :).
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