Banana Split Cake

Name: Banana Split Cake
Ingredients: graham cracker crust (in 9 x 13 pan; use recipe found on box of graham crumbs); 11 oz. cream cheese; 1 can Eagle Brand milk; 2 Tbsp. lemon juice; 1 layer sliced bananas; 1 layer drained crushed pineapple; 1 thick layer Cool Whip; 1 layer sliced fresh strawberries; chopped pecans

9 ingredients

1 steps

Ingredients

graham cracker crust (in 9 x 13 pan; use recipe found on box of graham crumbs)
11 oz. cream cheese
1 can Eagle Brand milk
2 Tbsp. lemon juice
1 layer sliced bananas
1 layer drained crushed pineapple
1 thick layer Cool Whip
1 layer sliced fresh strawberries
chopped pecans

Directions

1

Mix together cream cheese, Eagle Brand milk and lemon juice; pour over crust. Add layers of other remaining ingredients, sprinkling chopped pecans on top. Refrigerate several hours before serving.

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