Banana Split Cake

9 ingredients
6 steps

Ingredients

  • 1 regular size yellow cake mix
  • 1 (8 oz.) cream cheese
  • 2 pkg. instant vanilla pudding
  • 2 c. milk
  • 3 to 4 bananas
  • 2 large cans crushed pineapple, drained
  • 1 Cool Whip
  • 2 lb. fresh or frozen strawberries
  • chopped nuts

Directions

  1. 1
    Bake cake in large cookie sheet about 20 minutes according to package.
  2. 2
    Let cream cheese soften, then mix with vanilla pudding until creamy.
  3. 3
    Spread creamy mixture on cooled cake.
  4. 4
    Add pineapple, sliced bananas and cut strawberries.
  5. 5
    Cover with Cool Whip.
  6. 6
    Decorate with nuts and strawberries.

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