Banana Split Cake

10 ingredients
5 steps

Ingredients

  • 1 stick melted butter
  • 1 large tub Cool Whip
  • 2 c. graham cracker crumbs
  • 1 large can drained, crushed pineapple
  • chopped cherries
  • 2 c. powdered sugar
  • 5 to 6 bananas
  • 2 eggs
  • 2 sticks butter
  • chopped nuts

Directions

  1. 1
    Mix melted butter and cracker crumbs in bottom of dish to make crust.
  2. 2
    Beat powdered sugar, eggs and sticks of butter in mixing bowl 5 to 6 minutes or until fluffy.
  3. 3
    Pour mixture over crust. Slice bananas and cover mixture.
  4. 4
    Add pineapple over banana layer. Cover with Cool Whip and sprinkle with chopped nuts.
  5. 5
    Top with cherries and refrigerate before serving.

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