Banana Split Cake

10 ingredients
5 steps

Ingredients

  • 2 c. graham crackers
  • 1 1/4 c. margarine, melted
  • 3 c. powdered sugar
  • 2 sticks margarine, softened
  • 2 large eggs
  • 1 tsp. vanilla
  • 1 large can crushed pineapple, drained
  • 3 bananas, sliced
  • 2 (8 oz.) bowls Cool Whip
  • chopped nuts (optional)

Directions

  1. 1
    Mix graham crackers and margarine and press into pan.
  2. 2
    Mix powdered sugar, margarine, eggs and vanilla in a bowl and beat with mixer for 15 minutes or until white in color.
  3. 3
    Put in pan. Add crushed pineapple.
  4. 4
    Add sliced bananas.
  5. 5
    Top with Cool Whip. Spread chopped nuts (optional).

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