Herbed Popovers

8 ingredients
11 steps

Ingredients

  • 3 large eggs
  • 1 12 cups milk
  • 1 tablespoon salad oil
  • 12 teaspoon salt
  • 1 12 cups flour
  • 1 tablespoon thyme, minced
  • 1 tablespoon chives, minced
  • 1 tablespoon parsley, minced

Directions

  1. 1
    Preheat oven to 425F.
  2. 2
    Grease 6 (4 oz) popover-pan cups.
  3. 3
    Set aside.
  4. 4
    At high speed, combine eggs, milk, oil and salt.
  5. 5
    Add flour; at low speed, mix until smooth, scraping down sides of.
  6. 6
    blender container as necessary.
  7. 7
    (Don't overblend).
  8. 8
    Stir in thyme, chives and parsley.
  9. 9
    Pour batter into pans, dividing evenly.
  10. 10
    Bake 15 minute Reduce oven to 375;.
  11. 11
    bake 45 minute longer.

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