Banana Split Cake

9 ingredients
7 steps

Ingredients

  • 5 bananas
  • 2 c. graham cracker crumbs
  • 3 sticks margarine
  • 2 eggs
  • 2 c. powdered sugar
  • 1 (No. 3) can crushed pineapple, drained
  • 1 large Cool Whip
  • 1/2 c. chopped pecans
  • 1 small jar maraschino cherries

Directions

  1. 1
    Mix 1 melted stick of butter with crumbs and a dash of salt. Mix well and put into a 13 x 9 x 2-inch pan.
  2. 2
    Beat eggs, remaining butter and sugar with mixer for no less than 5 minutes.
  3. 3
    Spread this over the pressed crumb mixture.
  4. 4
    Top with bananas and then pineapple.
  5. 5
    Top with Cool Whip and sprinkle with nuts and cherries.
  6. 6
    Chill overnight.
  7. 7
    Serves about 12.

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