Banana-Split Cake

11 ingredients
6 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 stick melted butter
  • 2 eggs
  • 2 c. confectioners sugar
  • 2 sticks butter
  • 5 bananas
  • 1 can crushed pineapple, drained
  • 1 (9 oz.) Cool Whip
  • maraschino cherries, cut in half
  • chopped walnuts
  • Hershey's syrup

Directions

  1. 1
    Mix graham cracker crumbs with 1 stick melted butter.
  2. 2
    Press in bottom of 9 x 13-inch pan (no sides).
  3. 3
    Mix eggs, confectioners sugar and butter at medium speed until creamy.
  4. 4
    Spread over crust. Chop and layer bananas, crushed pineapple, Cool Whip, cherries (place in rows) and chopped walnuts.
  5. 5
    Drizzle with Hershey's syrup.
  6. 6
    Refrigerate 1 day in advance.

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