Banana Split Cake

8 ingredients
8 steps

Ingredients

  • 2 c. finely crushed vanilla wafers
  • 1 stick melted butter
  • 8 oz. cream cheese
  • 1 egg, beaten
  • 3 c. powdered sugar
  • 4 to 6 bananas
  • 1 large can crushed pineapple, drained
  • 1 large container Cool Whip

Directions

  1. 1
    Combine vanilla wafers and butter until moist.
  2. 2
    Press into the bottom of the container.
  3. 3
    Mix well cream cheese, beaten egg and powdered sugar.
  4. 4
    Spread on top of crust.
  5. 5
    Slice bananas on top of cream cheese mixture.
  6. 6
    Add crushed pineapple to top of bananas. Cover with Cool Whip.
  7. 7
    (May sprinkle top of Cool Whip with chopped pecans and dot with cherries!)
  8. 8
    Refrigerate overnight.

Products Matching These Ingredients

More Recipes to Try