Banana Split Cake

10 ingredients
5 steps

Ingredients

  • 1 stick melted butter
  • 2 c. graham cracker crumbs
  • 2 c. confectioners sugar
  • 2 eggs
  • 2 sticks butter
  • 5 or 6 bananas
  • 1 lg. can pineapple, drained
  • 1 lg. container cool whip
  • chopped nuts
  • cherries

Directions

  1. 1
    Mix the first 2 ingredients in bottom of dish like crust. Beat confectioners sugar, eggs and 2 stick of butter with electric mixer for 5 to 6 minutes or until fluffy.
  2. 2
    Pour this mixture over the crust.
  3. 3
    Slice bananas and cover mixture; add pineapple (drained) over bananas; cover mixture with cool whip.
  4. 4
    Spread chopped nuts and cherries over top.
  5. 5
    Refrigerate.

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