Banana Split Cake
9 ingredients
6 steps
Ingredients
- 2 c. crushed graham crackers or vanilla wafers
- 3 sticks oleo, divided
- 2 eggs
- 2 c. confectioners sugar
- 1 (No. 2) can crushed pineapple, drained, or about 2 1/2 c.
- 3 bananas, sliced
- 1 large carton Cool Whip
- 1/2 c. chopped nuts
- cherries for decoration
Directions
-
1Melt one stick of oleo and mix with crumbs.
-
2Spread evenly into a 9 x 13-inch dish.
-
3Beat together for no less than 15 minutes the eggs, sugar and remaining 2 sticks of oleo.
-
4Spoon mixture over the crumb layer and arrange sliced bananas over the top.
-
5The next layer is drained crushed pineapple, then the Cool Whip.
-
6Sprinkle with chopped nuts and decorate with cherries. Place in refrigerator overnight.
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