Banana Split Cake

12 ingredients
1 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 2 c. powdered sugar
  • Chopped pecans
  • 3 sliced bananas
  • Chopped maraschino cherries
  • 1/2 c. soft oleo
  • 5 tbsp. melted butter
  • 1 tsp. vanilla
  • 1 large can crushed pineapple, drained
  • 1 qt. Cool Whip
  • 2 eggs or 8 oz. cream cheese
  • Chocolate syrup

Directions

  1. 1
    Mix crumbs and 5 tbsp. butter. Press into large cake pan. Chill for 2 hours. Mix sugar, vanilla, eggs or cream cheese and oleo. Beat for 5 minutes. Place on top of crust, chill 1 hour. Layer banana slices and pineapple. Spread Cool Whip over pineapple. Decorate with cherries, pecans and drizzle with chocolate syrup. Refrigerate. Best if sets for a few hours.

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