Banana Split Cake

Name: Banana Split Cake
Ingredients: 5 or 6 bananas, split lengthwise; 1 (No. 2) can crushed pineapple, drained; 3 sticks margarine; 2 eggs; 2 c. graham cracker crumbs; 2 c. powdered sugar; 1 large container whipped topping; 1/2 c. pecans; maraschino cherries; 1 c. chocolate pie filling (canned)

10 ingredients

4 steps

Ingredients

5 or 6 bananas, split lengthwise
1 (No. 2) can crushed pineapple, drained
3 sticks margarine
2 eggs
2 c. graham cracker crumbs
2 c. powdered sugar
1 large container whipped topping
1/2 c. pecans
maraschino cherries
1 c. chocolate pie filling (canned)

Directions

1

Have margarine and whipped topping at room temperature.
2

Melt 1 stick margarine and mix with graham cracker crumbs.
3

Place in bottom of a 13 x 9-inch pan and press out until bottom is covered. Bake 5 minutes at 350°.
4

Cool.