Banana Split Cake

11 ingredients
7 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1/2 c. sugar
  • 1 stick margarine, melted
  • 2 eggs, beaten
  • 1 box 4x sugar
  • 2 sticks melted margarine
  • 1 tsp. vanilla
  • 4 bananas
  • 1 (No. 2) can crushed pineapple, drained
  • Cool Whip
  • nuts and cherries

Directions

  1. 1
    Mix first three ingredients together and form crust in the bottom of 2-quart baking pan.
  2. 2
    Bake 8 minutes at 350°.
  3. 3
    Blend together eggs, 4x sugar, melted margarine and vanilla.
  4. 4
    Spread over cooled crust.
  5. 5
    Slice bananas overfilling, spread crushed pineapple over bananas.
  6. 6
    Cover with Cool Whip.
  7. 7
    Garnish with nuts and cherries.

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