Banana Split Pie

9 ingredients
5 steps

Ingredients

  • 1 large can crushed pineapple (undrained)
  • 1 Tbsp. flour
  • 1/2 c. sugar
  • 2 or 3 bananas
  • 1 baked pie shell, cooled
  • 1/2 to 1 c. chopped nuts
  • whipped cream
  • cherries
  • additional nuts

Directions

  1. 1
    Cook undrained pineapple, flour and sugar until thickened. Cool.
  2. 2
    Slice bananas in pie shell.
  3. 3
    Spread nuts on top.
  4. 4
    Fill with cooled mixture.
  5. 5
    Garnish with whipped cream, cherries and nuts.

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