Banana Split Pie

Name: Banana Split Pie
Ingredients: 1 large Keebler ready graham cracker crust; 2 sticks margarine, softened; 2 c. powdered sugar; 2 eggs; 4 to 6 bananas; 1 (15 1/4 oz.) can crushed pineapple; 1 (9 oz.) container frozen whipped topping; 1 (4 oz.) jar maraschino cherries; chopped nuts (optional)

9 ingredients

5 steps

Ingredients

1 large Keebler ready graham cracker crust
2 sticks margarine, softened
2 c. powdered sugar
2 eggs
4 to 6 bananas
1 (15 1/4 oz.) can crushed pineapple
1 (9 oz.) container frozen whipped topping
1 (4 oz.) jar maraschino cherries
chopped nuts (optional)

Directions

1

Beat margarine with powdered sugar and eggs for 15 minutes. Pour mixture over pie crust.
2

Slice bananas over this.
3

Top with pineapple and whipped topping.
4

Dot with cherries; sprinkle with nuts.
5

Refrigerate.