Banana Split Pie

12 ingredients
5 steps

Ingredients

  • 3/4 c. graham cracker crumbs
  • 1/2 c. regular wheat germ
  • 2 Tbsp. sugar
  • 1/4 c. margarine (1 stick), melted
  • 2 1/2 c. powdered sugar
  • 1/2 c. margarine
  • 1 egg
  • 1/2 tsp. vanilla
  • 2 large ripe bananas, thinly sliced
  • 3/4 c. flaked coconut
  • 8 oz. crushed pineapple, well drained
  • 8 oz. frozen nondairy whipped topping, thawed

Directions

  1. 1
    Mix crumbs, wheat germ, sugar and melted margarine.
  2. 2
    Press mixture firmly and evenly against bottom and sides of 10-inch pie pan.
  3. 3
    Bake at 350° for 6 to 8 minutes.
  4. 4
    Cool.
  5. 5
    Set aside.

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