Layered Avocado Dip

5 ingredients
7 steps

Ingredients

  • 4 avocados finely chopped and sprinkled with lemon juic
  • 1 pint sour cream
  • onion finely chopped
  • picante sauce
  • monterey jack cheese shredded

Directions

  1. 1
    Cover the bottom of an oblong dish with avocados.
  2. 2
    Spread sour cream over the avocados.
  3. 3
    Sprinkle with chopped onions.
  4. 4
    Add picante sauce.
  5. 5
    Top with cheese.
  6. 6
    Refrigerate until chilled.
  7. 7
    Serve with tortilla chips.

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