Banana-Wheat Waffles

Directions

1. 1
   Combine flour, baking powder, nutmeg, and salt in one bowl.
2. 2
   In another bow, beat egg yolks slightly. Beat in milk, bananas, and oil.
3. 3
   Add egg mixture to flour mixture all at once. Stir just till combined but still slightly lumpy.
4. 4
   In small bowl, beat egg whites until stiff peaks form.
5. 5
   Gently fold beaten egg whites into flour mixture, leaving a few puffs of egg white. Do not overmix!
6. 6
   Pour batter onto pre-heated, lightly greased waffle maker.
7. 7
   Bake waffles according to manufacturer's directions.
8. 8
   Serve hot and fresh. I topped mine with butter and syrup, and they were delicious!