Bangel Chicken

Directions

1. 1
   Roll chicken breasts up and secure with a toothpick.
2. 2
   Place chicken seam side down in an 11x7 baking pan.
3. 3
   In a separate bowl, combine cream of mushroom soup, mayonnaise and curry, then spread over the chicken.
4. 4
   Cover with aluminum foil and bake at 350 degrees for 40 minutes.
5. 5
   While chicken is baking, combine bread crumbs, cheese and Italian seasoning.
6. 6
   Melt butter.
7. 7
   When the timer is finished, pull chicken out of the oven, uncover and pour bread crumb mixture over the top of the chicken, then top with melted butter.
8. 8
   Place back in the oven and bake for 30 minutes longer.
9. 9
   Serve with rice.