Bannana Pudding

7 ingredients
10 steps

Ingredients

  • 2 1/2 cups milk
  • 2/3 cup sugar
  • 2 tablespoons flour
  • 2 egg yolks
  • 1 dash vanilla extract
  • 2 -3 bananas (cut up in circles)
  • vanilla wafer cookie

Directions

  1. 1
    Mix yolks and milk well.
  2. 2
    in a seperate bowl mix flour and sugar.
  3. 3
    put the milk and yolk mixture in a pot on the stove in medium high heat( or 4).
  4. 4
    add flour and sugar mix into pot.
  5. 5
    Stir on stores for 15 min (dont stop).
  6. 6
    Let cool for about 5min.
  7. 7
    add waflers and bannanas in a seperate pan(in this pan the pudding will be served).
  8. 8
    then add pudding to pan.
  9. 9
    decorate.
  10. 10
    cover loosely and store in refigerator for a couple of hours.

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