Bar B Q Hash

6 ingredients
1 steps

Ingredients

  • 2 Boston Butts, 6 to 8 pounds each
  • 10 pounds potatoes, boiled and blended
  • 6 to 8 pounds onion, boiled in water to blend
  • 2 qts Catsup
  • 1 cup mustard
  • salt & pepper to taste

Directions

  1. 1
    Boil meat until it comes off the bone.

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