Bar Pan Pizza

Name: Bar Pan Pizza
Ingredients: 2 (235 g) packages pillsbury multi-grain crescent rolls; 6 ounces spaghetti sauce (Ragu = 2 servings of veggies!); 1 cup light mozzarella cheese, shredded and divided; 1 cup light cheddar cheese, shredded and divided; 1 tomatoes, thinly sliced; 1/2 bell pepper, chopped; 1 cup raw mushrooms; 10 ounces chicken, baked in lemon juice, diced; 3 cups spinach, fried in a drop of extra virgin olive oil; 1 teaspoon oregano; 1 teaspoon basil; 1 teaspoon parsley; 1 garlic clove, minced

13 ingredients

1 steps

Ingredients

2 (235 g) packages pillsbury multi-grain crescent rolls
6 ounces spaghetti sauce (Ragu = 2 servings of veggies!)
1 cup light mozzarella cheese, shredded and divided
1 cup light cheddar cheese, shredded and divided
1 tomatoes, thinly sliced
1/2 bell pepper, chopped
1 cup raw mushrooms
10 ounces chicken, baked in lemon juice, diced
3 cups spinach, fried in a drop of extra virgin olive oil
1 teaspoon oregano
1 teaspoon basil
1 teaspoon parsley
1 garlic clove, minced

Directions

1

["Preheat oven to 375\u00b0F.", "Break open and unroll the two crescent roll packages onto the 15 1/2\" x 10 \""bar pan so it is evenly covered. Try to avoid following the triangle shapes and perforations.""