Barbecue

5 ingredients
8 steps

Ingredients

  • 3 lb. ground chuck
  • 1 large onion
  • 1 bunch celery
  • Lawry's seasoning
  • Open Pit sauce

Directions

  1. 1
    Saute meat and onion until tender.
  2. 2
    Drain excess fat.
  3. 3
    In a small saucepan, boil cut up celery until tender.
  4. 4
    Drain well.
  5. 5
    In large skillet, add all ingredients.
  6. 6
    Stir well.
  7. 7
    Add Open Pit sauce to your liking.
  8. 8
    Simmer until done.

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