Barbecue Beans

11 ingredients
3 steps

Ingredients

  • 2 (16 oz. each) cans pork and beans
  • 1 c. canned tomatoes, drained
  • 1 c. apple cider
  • 1/2 c. catsup
  • 1/2 c. brown sugar
  • 1/2 onion, chopped
  • 2 Tbsp. horseradish (optional)
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. seasoned salt
  • 1 tsp. dry mustard
  • 1/2 tsp. pepper

Directions

  1. 1
    Mix all ingredients in shallow, 3-quart baking pan.
  2. 2
    Bake, uncovered, at 350° for 1 1/2 to 2 hours.
  3. 3
    Serves 10 to 12.

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