Barbecue Beans

8 ingredients
4 steps

Ingredients

  • 2 (28 oz.) cans pork and beans, drained
  • 3/4 c. brown sugar
  • 10 shakes Tabasco sauce
  • 8 shakes Worcestershire sauce
  • 1/3 c. bacon bits
  • 1/4 c. dried onion
  • 1/2 c. molasses
  • 3/4 c. catsup

Directions

  1. 1
    Mix well.
  2. 2
    Place small pieces of raw bacon over top.
  3. 3
    Cover. Bake in 325° oven for 1 hour.
  4. 4
    Remove cover, bake 45 minutes more. Serves 12.

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