Barbecue Beans
7 ingredients
5 steps
Ingredients
- 3 cans drained pork and beans
- 1/4 c. pancake syrup
- 3/4 c. dark brown sugar
- 1/4 c. barbecue sauce
- 1 finely chopped onion
- 6 slices bacon
- 1 finely chopped bell pepper
Directions
-
1In a large mixing bowl, combine barbecue sauce, beans, onion, syrup, bell pepper and sugar.
-
2Mix thoroughly and pour into large casserole dish.
-
3Separate bacon strips and layer on top.
-
4Bake at 350° for 1 hour.
-
5Let cool slightly and serve.
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