Barbecue Beef
11 ingredients
2 steps
Ingredients
- 2 lb. ground beef
- 1 large onion
- 1 c. celery
- 1 bottle chili sauce or 2 c. catsup
- 1 green pepper, chopped
- 2 Tbsp. vinegar
- 2 Tbsp. Worcestershire sauce
- 2 to 7 drops Tabasco sauce
- 2 Tbsp. horseradish
- 2 Tbsp. dry mustard
- salt and pepper
Directions
-
1Brown meat in fat. Add rest of ingredients.
-
2Cook at 250° for 2 hours. Serve on toasted hamburger buns.
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