Barbecue Beef

11 ingredients
6 steps

Ingredients

  • 6 lb. chuck roast
  • 2 stalks celery, chopped coarsely
  • 2 onions, chopped coarsely
  • 1 green pepper, chopped coarsely
  • 2 Tbsp. chili powder
  • 1 Tbsp. barbecue sauce
  • 3 Tbsp. vinegar
  • 2 tsp. salt
  • 1 tsp. pepper
  • 1 1/3 c. water
  • 1 to 2 c. ketchup

Directions

  1. 1
    Mix ingredients plus meat.
  2. 2
    Place in pan and roast at 350° for 6 hours.
  3. 3
    Remove beef and shred.
  4. 4
    Return beef to sauce.
  5. 5
    Serve on sandwich rolls.
  6. 6
    This serves a big gang!

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