Barbecue Boston Butt

4 ingredients
7 steps

Ingredients

  • Boston butt
  • salt
  • pepper
  • 1 large jar Heinz original barbecue sauce

Directions

  1. 1
    Salt and pepper Boston Butt to taste.
  2. 2
    Place in slow cooker. Cover with water and cook on high until meat is done and falling apart or cook on low all night.
  3. 3
    When meat is done, preheat oven to 500°.
  4. 4
    Remove meat from slow cooker and place in baking pan or glass baking dish.
  5. 5
    Place meat in oven and cook until meat drips out a little bit.
  6. 6
    Cover meat with barbecue sauce and put back in oven for about 15 or 20 minutes.
  7. 7
    Remove from oven and serve. Delicious!

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