Barbecue Brisket

6 ingredients
5 steps

Ingredients

  • 1 beef brisket, well trimmed
  • celery salt
  • garlic salt
  • 1 small bottle liquid smoke
  • 1 small bottle Worcestershire sauce
  • 1 large bottle your favorite barbecue sauce

Directions

  1. 1
    Rub brisket with salts.
  2. 2
    Put in large baking pan.
  3. 3
    Mix liquid smoke and Worcestershire sauce.
  4. 4
    Pour over brisket.
  5. 5
    Cover and refrigerate overnight, turning once.

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