Barbecue Burger Mix
10 ingredients
5 steps
Ingredients
- 1 lb. ground chuck
- 1/2 c. chopped onion
- 1/4 c. chopped green pepper
- 1/4 c. chopped celery
- 1 (8 oz.) can tomato sauce
- 1 tsp. salt
- 1 1/2 tsp. Worcestershire sauce
- 1/4 c. ketchup
- 1 Tbsp. vinegar
- 1 Tbsp. sugar
Directions
-
1Brown meat in skillet; add vegetables.
-
2Cook until vegetables are tender.
-
3Add remaining ingredients; mix well.
-
4Cover and simmer 20 minutes.
-
5Serve on hamburger buns; garnish with pickle slices.
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