Barbecue Chicken

2 ingredients
4 steps

Ingredients

  • chicken breasts or tenderloins
  • Bull's-Eye barbecue sauce

Directions

  1. 1
    Cut chicken into 1/4-inch pieces.
  2. 2
    Use white meat (no skins). Fry in a pan until done.
  3. 3
    Add some barbecue sauce over the chicken until heated.
  4. 4
    Serve just like that!

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