Barbecue Chicken
10 ingredients
3 steps
Ingredients
- enough chicken pieces to fill a 13 x 9 x 2-inch pan
- 2 tsp. salt
- 1 tsp. paprika
- 4 Tbsp. brown sugar
- 1 large onion, chopped (optional)
- 2 c. catsup
- 4 Tbsp. butter (not oleo)
- 2 c. water
- 2/3 c. lemon juice or vinegar
- 2 Tbsp. Worcestershire sauce
Directions
-
1Brown the chicken on both sides and drain on paper towels. Blend together all other ingredients and heat until butter and sugar have melted.
-
2Put chicken in the pan and pour the sauce over the chicken.
-
3Bake at 350° for 1 hour.
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