Barbecue Chicken

4 ingredients
2 steps

Ingredients

  • 1 bottle soy sauce
  • 2 plus lb. cut up chicken, chicken wings or boneless chicken breast
  • 1 bag barbecue potato chips, crushed
  • 1 bottle barbecue sauce

Directions

  1. 1
    Marinate chicken in soy sauce 30 minutes.
  2. 2
    Dip chicken pieces in barbecue sauce, then roll in crushed barbecue potato chips. Place on microwave-safe meat rack; cover with waxed paper. Microwave on Medium-high (70%) for 7 minutes per pound.

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