Barbecue Cube Steak

Name: Barbecue Cube Steak
Ingredients: 1 (8 oz.) can tomato sauce or 4 Tbsp. ketchup; 2 Tbsp. chili sauce or spaghetti sauce; 2 to 3 tsp. white vinegar; 2 tsp. Worcestershire sauce; 2 Tbsp. soy sauce; 2 Tbsp. barbecue sauce; 2 Tbsp. steak sauce; 1/3 tsp. oregano; 1/3 tsp. chili powder; 3 to 4 Tbsp. brown sugar; dash of salt; dash of pepper; 1/4 c. onion, finely chopped (optional); 5 (4 oz.) cube steaks; 2 Tbsp. oil

15 ingredients

2 steps

Ingredients

1 (8 oz.) can tomato sauce or 4 Tbsp. ketchup
2 Tbsp. chili sauce or spaghetti sauce
2 to 3 tsp. white vinegar
2 tsp. Worcestershire sauce
2 Tbsp. soy sauce
2 Tbsp. barbecue sauce
2 Tbsp. steak sauce
1/3 tsp. oregano
1/3 tsp. chili powder
3 to 4 Tbsp. brown sugar
dash of salt
dash of pepper
1/4 c. onion, finely chopped (optional)
5 (4 oz.) cube steaks
2 Tbsp. oil

Directions

1

Mix all ingredients together except the cube steaks and oil. Brown the cube steaks on each side in the oil.
2

Add the barbecue sauce to the steaks, both sides, and simmer 10 to 15 minutes. Turn and baste 2 or 3 times during simmer.