Barbecue Cups
7 ingredients
1 steps
Ingredients
- 1 can biscuits (10 count)
- 1 lb. ground beef
- 2 Tbsp. brown sugar
- 1/3 c. onion, finely chopped
- 1/2 c. barbecue sauce
- 1/2 tsp. salt
- cheese (your choice)
Directions
-
1Press biscuits into muffin tin, making biscuit cups. Lightly brown meat and onion; drain off fat. Add other ingredients, except cheese. Cover and simmer for 8 to 10 minutes. Spoon into biscuit cups and bake at 350° until slightly browned (about 20 to 25 minutes). After browned, place cheese on each cup. Melt cheese.
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