Barbecue Cups

6 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. chopped onion
  • 1/2 c. barbecue sauce
  • 2 Tbsp. brown sugar
  • 1 (10 oz.) can biscuits
  • 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Brown ground beef and onion in a large skillet. Drain and stir in barbecue sauce and brown sugar.
  2. 2
    Heat until very hot. Set aside.
  3. 3
    Separate biscuits and place each in an ungreased muffin cup.
  4. 4
    Press dough to cover bottom and sides of cup. Spoon mixture into cups. Sprinkle with grated cheese. Bake at 400° for 10 to 15 minutes or until golden brown.

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