Barbecue Cups

Directions

1. 1
   Brown ground meat and onion; drain.
2. 2
   Add barbecue sauce and simmer until meat is done.
3. 3
   Press each biscuit into a greased muffin tin, making sure the dough is to the edge.
4. 4
   Spoon meat mixture into cups and sprinkle grated Cheddar cheese on top. Bake at 400° for about 10 minutes or until biscuits are done.
5. 5
   I usually bake for about 5 minutes before adding cheese.
6. 6
   Also, leftover roast can be used instead of ground meat.