Barbecue Cups
6 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 Tbsp. minced onion
- 1 (8 oz.) pkg. refrigerated biscuits (10 to the can)
- 1/2 c. barbecue sauce
- 2 Tbsp. brown sugar
- 3/4 c. cheese, shredded
Directions
-
1Brown beef in a skillet; drain.
-
2Add barbecue sauce, onion and brown sugar to beef.
-
3Place each biscuit in a greased muffin pan, pressing dough up sides to edge of cup.
-
4Spoon meat mixture into cups.
-
5Sprinkle with cheese.
-
6Bake at 400° for 10 to 12 minutes or until golden brown.
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