Barbecue Cups

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 Tbsp. minced onion
  • 1 (8 oz.) pkg. refrigerated biscuits (10 to the can)
  • 1/2 c. barbecue sauce
  • 2 Tbsp. brown sugar
  • 3/4 c. cheese, shredded

Directions

  1. 1
    Brown beef in a skillet; drain.
  2. 2
    Add barbecue sauce, onion and brown sugar to beef.
  3. 3
    Place each biscuit in a greased muffin pan, pressing dough up sides to edge of cup.
  4. 4
    Spoon meat mixture into cups.
  5. 5
    Sprinkle with cheese.
  6. 6
    Bake at 400° for 10 to 12 minutes or until golden brown.

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