Barbecue Cups

6 ingredients
3 steps

Ingredients

  • 1 lb. ground chuck
  • 1/2 c. barbecue sauce
  • 1 Tbsp. minced onion
  • 1 1/2 Tbsp. brown sugar
  • 1 can refrigerator biscuits
  • 3/4 c. grated Cheddar cheese

Directions

  1. 1
    Brown meat until crumbly and drain off grease.
  2. 2
    Stir in the barbecue sauce, onion and brown sugar.
  3. 3
    Grease a muffin pan with shortening and press each biscuit into a cup in the muffin pan. Spoon the meat mixture into each cup and sprinkle with cheese. Preheat oven to 400° and bake 10 to 12 minutes until brown.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Pork rinds, barbecue

Winn Dixie

E NOVA 4

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Hickory slow simmered barbecue sauce, hickory

D NOVA 4

Original slow simmered barbecue sauce, original

D NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Dressing For Spinach Salad

6 ingredients

Easy Southwest Chicken

8 ingredients

Cane Creek Apple Pie

10 ingredients

Banana Nut Bead

9 ingredients

Little Italy Potato Topper

6 ingredients

Squash Patties

9 ingredients

Ombly'S Muffins

11 ingredients

Mini Morsel Tea Biscuits

9 ingredients

Bakeless Fruit Cake

5 ingredients

Calico Bean Salad

12 ingredients

Cherry Delight

7 ingredients

Bean Soup

8 ingredients